Kuro Restaurant Hard Rock Casino

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Wednesday, March 18, 6:30pm – Kuro Restaurant, Seminole Hard Rock Hotel & Casino, One Seminole Way, Hollywood. To celebrate its upcoming opening set on Saturday, March 28, Kuro Restaurant hosted a special invitation-only sake ceremony and tribal blessing. This unique event honored the Seminole and Japanese cultures that form the heart of the. Kuro - Hard Rock Hotel and Casino - Atlantic City is een Japans restaurant in Atlantic City, NJ. Lees recensies, bekijk het menu en foto's en maak online reserveringen voor Kuro - Hard Rock Hotel and Casino - Atlantic City. Taking advantage of Kuro’s light and airy ambiance, guests can enjoy a delicious Sunday brunch overlooking Seminole Hard Rock’s award-winning pool. With 10 different food stations, Hard Rock Signature Brunch will showcase a wide selection of brunch favorites, accompanied by bottomless bubbles, mimosas and Bloody Marys.

Wednesday, March 18, 6:30pm – Kuro Restaurant, Seminole Hard Rock Hotel & Casino, One Seminole Way, Hollywood

To celebrate its upcoming opening set on Saturday, March 28, Kuro Restaurant hosted a special invitation-only sake ceremony and tribal blessing. This unique event honored the Seminole and Japanese cultures that form the heart of the Kuro concept. Representatives from the Seminole Tribe of Florida were there overseeing the tribal blessing and executives from Seminole Hard Rock Hotel & Casino were in attendance in another beginning in the Hard Rock success story.

Following the blessing, a ceremonial sake barrel was broken, officially signifying Kuro’s arrival. This tradition, called kagami-biraki, is a celebratory event in which the lid of a sake barrel is broken by a wooden mallet, a practice meant to honor the gods and ask them to bestow good health and fortune.

Apparently, it brings a great view too. As part of a series of upgrades at the Hard Rock property, the newly constructed Kuro sits poolside between the Rock Shop and valet pick-up. Once inside the casino you can find it at the heart of the casino between the Hard Rock Cafe and the Hard Rock Store.

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At the Kuro entrance, the staircase leads to a space that feels open and intimidate. Scanning the room, guests are greeted with a beautiful bar of mixologists, followed by a wall of glass doors overlooking the pool area, a back sushi bar and an alluring visible wine cellar with a wide variety of carefully chosen bottles.

Joining the festivities were Kuro Executive Chef and the resort’s Creative Culinary Director Alex Becker, a veteran of such celebrated concepts as Nobu and Katsuya; Executive Sushi Chef Shuji Hiyakawa, a protégé of Iron Chef Masaharu Morimoto and Vice President of Food & Beverage Justin Wyborn, a restaurant industry pro with two decades experience and the driving force behind Kuro’s exciting concept.

“This ceremony is the perfect way to honor the traditions, cultures and histories that have made Kuro a reality,” says Justin Wyborn. “We’re excited to add another fine-dining option to the resort that is also unique to the market, offering fresh contemporary Japanese creations in a socially interactive atmosphere. The restaurant is the beginning of a very exciting evolution at the Seminole Hard Rock Hotel & Casino. This has truly been a team effort and we hope this ceremony, in a small way, pays tribute to the countless hours of hard work and passion that our team members have dedicated.”

The Kuro team is not only passionate, but professional and congenial. The servers invite guests to take an interactive culinary journey geared to enhance the dining experience as they guide guests along a roller-coaster of flavors, textures and combinations. Their expert chefs collaborate to utilize local sources and ship directly from Japan, resulting in scallops of ideal texture, garlic-enhanced shrimp tempura, a flavorful blend of Wagyu Tacos with spicy cilantro, fresh sushi, Maitake Mushrooms with yuzu dressing and Tuna Tataki with creamy avocado.

Their specialty drink menu features unique flavors and fresh ingredients made with confidence and consistency. Infused with modern and traditional flair, the bar buzzes with bartenders adding infused mushrooms to cocktails or slapping herbs to release aromas in a drink. Mixologist Jared Boller has finally made cocktail selection easy by categorizing the handcrafted cocktails into five flavor profiles: sweet, sour, bitter, salty and umami. With 30 sake brands on the menu, 110 wine labels and a knowledgeable staff, this upscale dining experience is enhanced by the nightly lit pool view. Another exciting reason to rock a the Hard Rock.
Reservations: 954-585-5333 or Open Table.

Photos by: Zoe Zielinski

FOR IMMEDIATE RELEASE

Kuro Restaurant Hard Rock Menu

Thursday, January 19 at 7:30 p.m.

Kuro Menu

Hollywood, Fla. (Dec. 6, 2016) – Fresh from their trip to the celebrated James Beard House in New York City, new-style Japanese restaurant Kuro, located at Seminole Hard Rock Hotel & Casino in Hollywood, Fla. will host “James Beard Culinary Mix,” a Friends of James Beard Benefit dinner to be held on Thursday, Jan. 19, 2017 starting at 7:30 p.m.. This exciting event will benefit the James Beard Foundation’s new National Scholars program as well as other initiatives of the Foundation. The evening will be emceed by guest of honor, multiple James Beard Award winner, famed television personality, cookbook author and host of the Food Network’s “Chopped,” Ted Allen. A five-course dinner will be prepared by multiple James Beard Award winner Marcus Samuelsson, chef/owner of Red Rooster Harlem and Streetbird Rotisserie and Kuro Executive Chef Alex Q. Becker.

A pre-dinner VIP ticket will grant access to a VIP cocktail reception at the hotel’s chic L Bar, where 60 attendees will have the opportunity to take part in a meet and greet with Allen and Samuelsson. Following the exclusive dinner, a Q&A with the chefs, moderated by Allen will conclude the experience.

“Being such strong supporters of their mission and programs, we are always excited to partner with the James Beard Foundation,” said Justin Wyborn, vice president of food & beverage for Seminole Hard Rock Hotel & Casino Hollywood. “It’s truly an honor to host such amazing culinary talent at Kuro.”

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Tickets are priced at $175 and $250 per person and can be purchased via www.Ticketmaster.com . Space is limited. For more information on the event, please visit: http://www.seminolehardrockhollywood.com/jbf